Showing posts with label cream. Show all posts
Showing posts with label cream. Show all posts

Friday, April 19, 2013

Strawberry and Cream Biscuits


I went to Orange last weekend on a road trip which, while woefully lacking the presence of real oranges, did have plenty of beautiful fall colored trees in various shades of orange, brown and red. It's known as the 'color city' and you can see why.

Wednesday, March 27, 2013

Old Fashioned Sponge Cake with Whipped Mascarpone Cream and Fresh Berries


It was my dad's birthday yesterday. Since I started this ever time-consuming and money-draining little hobby of mine called baking, it's become a sort of tradition for me to bake a cake for my parents on their birthdays. For me, it's a great excuse to try new recipes or experiment with flavor combinations and go crazy with cake decorations. (As you can probably tell here by the wobbly and slightly lopsided cake banner I attempted to create.)